JGZ

...it's all about me! ;-)

  • Increase font size
  • Default font size
  • Decrease font size

Dive No. 54: Kau Bay, Wellington, New Zealand

E-mail Print PDF

The dive was OK.

My PADI Divemaster course dive 3.

Dive Number: 54
Time In: 13:49

Type of Dive Gas: Air
Tank Pressure Start: 38 bar
Tank Pressure End: 16 bar
Tank Volume: 12 liters
Dive Gas Used: 264 liters

Weights: 19 kg
Exposure Protection: Drysuit, Hood, Vest, Gloves, Boots, Swimming Trunks

Entry from: Shore
Water Type: Sea Water
Visibility: 2 m

Temperatures:
Air: 286.15 Kelvin
Surface: 283.15 Kelvin
Bottom: 283.15 Kelvin

Surface Interval: 0:39
Starting Pressure Group: B
Depth: 4 m
Bottom Time: 10 min.
Ending Pressure Group: D

Residual Nitrogen Time: 20 min.
Total Bottom Time: 30 min.

Bottom time to date: 1444 min.
Cumulative Bottom Time: 1454 min.

Log verified by: Lauren Hill (Instructor)
Certification Number: 476820

Last Updated on Thursday, 23 August 2007 18:25