I recommend this dive.
We fed some fish by cutting open a sea urchin. They are a pest here, because they have no natural enemies in New Zealand and since they eat kelp, they are a real plague, destroying the kelp forests which are home to many species. Feeding the fish was fun and a few really big ones follwed us around afterwards. I found the shell of a paua and a golf ball. Lauren Hill once again went with us on this dive.
Dive Number: 11
Time In: 15:39
Time Out: 16:14
Type of Dive Gas: Air
Tank Pressure Start: 197 bar
Tank Pressure End: 50 bar
Tank Volume: 12 liters
Dive Gas Used: 1764 liters
Weights: 17 kg
Exposure Protection: Wetsuit 7mm, Hood, Vest, Gloves, Boots, Swimming Trunks
Entry from: Shore
Water Type: Sea Water
Visibility: 10 m
Temperatures:
Air: 289.15 Kelvin
Surface: 289.15 Kelvin
Bottom: 288.15 Kelvin
Surface Interval: 0:52
Starting Pressure Group: B
Depth: 11 m
Bottom Time: 35 min.
Safety Stop: 3 min.
Ending Pressure Group: L
Residual Nitrogen Time: 17 min.
Total Bottom Time: 52 min.
Bottom time to date: 307 min.
Cumulative Bottom Time: 342 min.
Log verified by: Simon Dubock (Buddy)
Certification Number: 0402083144
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